CALORIES IN: Chicken, broilers or fryers
PREPARED: breast, meat and skin, cooked, roasted
PREPARED: breast, meat and skin, cooked, roasted
Nutrition Facts
| Serving Size 1 cup, chopped or diced (140.0g) | |||||||||||||||||||||||||||||
| Amount Per Serving | |||||||||||||||||||||||||||||
| Calories from Fat 98 Calories: 276 |
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| % Daily Value* | |||||||||||||||||||||||||||||
| Total Fat 10.89g | 17% | ||||||||||||||||||||||||||||
Saturated Fat 3.066g |
15% | ||||||||||||||||||||||||||||
Polyunsaturated Fat 2.324g |
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Monounsaturated Fat 4.242g |
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| Cholesterol 118mg | 39% | ||||||||||||||||||||||||||||
| Sodium 99mg | 4% | ||||||||||||||||||||||||||||
| Potassium 343mg | 10% | ||||||||||||||||||||||||||||
| Total Carbohydrate 0g | 0% | ||||||||||||||||||||||||||||
Dietary Fiber 0g |
2% | ||||||||||||||||||||||||||||
| Protein 41.72g | 83% | ||||||||||||||||||||||||||||
| Vitamin A 3% | Vitamin C 0% | ||||||||||||||||||||||||||||
| Calcium A 2% | Iron 8% | ||||||||||||||||||||||||||||
| Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: | |||||||||||||||||||||||||||||
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Different preparations
- Chicken, broilers or fryers
- back, meat and skin, cooked, fried, batter
- back, meat and skin, cooked, fried, flour
- back, meat and skin, cooked, roasted
- back, meat and skin, cooked, stewed
- back, meat and skin, raw
- back, meat only, cooked, fried
- back, meat only, cooked, roasted
- back, meat only, cooked, stewed
- back, meat only, raw
- breast, meat and skin, cooked, fried, batter
- breast, meat and skin, cooked, fried, flour
- breast, meat and skin, cooked, roasted
- breast, meat and skin, cooked, stewed
- breast, meat and skin, raw
- breast, meat only, cooked, fried
- breast, meat only, cooked, roasted
- breast, meat only, cooked, stewed
- breast, meat only, raw
- dark meat, meat and skin, cooked, fried, batter
- dark meat, meat and skin, cooked, fried, flour
- dark meat, meat and skin, cooked, roasted
- dark meat, meat and skin, cooked, stewed
- dark meat, meat and skin, raw
- dark meat, meat only, cooked, fried
- dark meat, meat only, cooked, roasted
- dark meat, meat only, cooked, stewed
- dark meat, meat only, raw
- drumstick, meat and skin, cooked, fried, batter
- drumstick, meat and skin, cooked, fried, flour
- drumstick, meat and skin, cooked, roasted
- drumstick, meat and skin, cooked, stewed
- drumstick, meat and skin, raw
- drumstick, meat only, cooked, fried
- drumstick, meat only, cooked, roasted
- drumstick, meat only, cooked, stewed
- drumstick, meat only, raw
- giblets, cooked, fried
- giblets, cooked, simmered
- giblets, raw
- leg, meat and skin, cooked, fried, batter
- leg, meat and skin, cooked, fried, flour
- leg, meat and skin, cooked, roasted
- leg, meat and skin, cooked, stewed
- leg, meat and skin, raw
- leg, meat only, cooked, fried
- leg, meat only, cooked, roasted
- leg, meat only, cooked, stewed
- leg, meat only, raw
- light meat, meat and skin, cooked, fried, batter
- light meat, meat and skin, cooked, fried, flour
- light meat, meat and skin, cooked, roasted
- light meat, meat and skin, cooked, stewed
- light meat, meat and skin, raw
- light meat, meat only, cooked, fried
- light meat, meat only, cooked, roasted
- light meat, meat only, cooked, stewed
- light meat, meat only, raw
- meat and skin and giblets and neck, cooked, fried, batter
- meat and skin and giblets and neck, cooked, fried, flour
- meat and skin and giblets and neck, raw
- meat and skin and giblets and neck, roasted
- meat and skin and giblets and neck, stewed
- meat and skin, cooked, fried, batter
- meat and skin, cooked, fried, flour
- meat and skin, cooked, roasted
- meat and skin, cooked, stewed
- meat and skin, raw
- meat only, cooked, fried
- meat only, raw
- meat only, roasted
- meat only, stewed
- neck, meat and skin, cooked simmered
- neck, meat and skin, cooked, fried, batter
- neck, meat and skin, cooked, fried, flour
- neck, meat and skin, raw
- neck, meat only, cooked, fried
- neck, meat only, cooked, simmered
- neck, meat only, raw
- separable fat, raw
- skin only, cooked, fried, batter
- skin only, cooked, fried, flour
- skin only, cooked, roasted
- skin only, cooked, stewed
- skin only, raw
- thigh, meat and skin, cooked, fried, batter
- thigh, meat and skin, cooked, fried, flour
- thigh, meat and skin, cooked, roasted
- thigh, meat and skin, cooked, stewed
- thigh, meat and skin, raw
- thigh, meat only, cooked, fried
- thigh, meat only, cooked, roasted
- thigh, meat only, cooked, stewed
- thigh, meat only, raw
- wing, meat and skin, cooked, fried, batter
- wing, meat and skin, cooked, fried, flour
- wing, meat and skin, cooked, roasted
- wing, meat and skin, cooked, stewed
- wing, meat and skin, raw
- wing, meat only, cooked, fried
- wing, meat only, cooked, roasted
- wing, meat only, cooked, stewed
- wing, meat only, raw
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