`
CALORIES IN: Beef, chuck
PREPARED: blade roast, separable lean and fat, trimmed to 1/4" fat, select, cooked, braised

Weight:

Nutrition Facts

Serving Size 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (248.0g)  
Amount Per Serving  
Calories from Fat 521
Calories: 808
% Daily Value*
Total Fat 57.91g 89%
Saturated Fat 23.064g
115%
Polyunsaturated Fat 2.083g
 
Monounsaturated Fat 25.023g
 
Cholesterol 258mg 86%
Sodium 161mg 7%
Potassium 580mg 17%
Total Carbohydrate 0g 0%
Dietary Fiber 0g
2%
Protein 66.91g 134%
Vitamin A 0% Vitamin C 0%
Calcium A 3% Iron 44%
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate   300g 300g
Dietary Fiber   25g 25g

Count your calories

Add this food item to your calorie counter
Portion:

Different preparations



Atkins Diet

The Atkins diet is a dietary program devised by Dr. Robert Atkins. It is an internationally recognized...
find out more

Changing your Diet

So you've committed to losing weight. Congratulations. Embracing change and challenge is hard, and your...
find out more

Forum

Body Shapes

Everyone at this point has probably heard the theory about certain body types having a higher propensity...
find out more