CALORIES IN: Lamb, variety meats and by-products
PREPARED: liver, cooked, pan-fried

Nutrition Facts

Serving Size 1 unit, cooked (yield from 1 lb raw meat) (322.0g)

Amount Per Serving

Calories from Fat 367

Calories: 766

% Daily Value*

Total Fat 40.73g

63%

Saturated Fat 15.778g

79%

Polyunsaturated Fat 6.086g

Monounsaturated Fat 8.501g

Cholesterol 1587mg

529%

Sodium 399mg

17%

Potassium 1133mg

32%

Total Carbohydrate 12.17g

Dietary Fiber 0g

Protein 82.21g

164%

Vitamin A 1674%

Vitamin C 70%

Calcium A 3%

Iron 182%

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

	Calories:	2,000	2,500
Total Fat	Less than	65g	80g
Sat. Fat	Less than	20g	25g
Cholesterol	Less than	300mg	300mg
Sodium	Less than	2400mg	2400mg
Total Carbohydrate		300g	300g
Dietary Fiber		25g	25g

Food Groups | Lamb, Veal, and Game Products | Lamb, variety meats and by-products

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Lamb, variety meats and by-products

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