CALORIES IN: Turkey, young tom
PREPARED: leg, meat and skin, cooked, roasted
PREPARED: leg, meat and skin, cooked, roasted
Nutrition Facts
| Serving Size 1 leg, bone removed (yield after cooking) (805.0g) | |||||||||||||||||||||||||||||
| Amount Per Serving | |||||||||||||||||||||||||||||
| Calories from Fat 698 Calories: 1658 |
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| % Daily Value* | |||||||||||||||||||||||||||||
| Total Fat 77.52g | 119% | ||||||||||||||||||||||||||||
Saturated Fat 24.07g |
120% | ||||||||||||||||||||||||||||
Polyunsaturated Fat 21.413g |
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Monounsaturated Fat 22.782g |
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| Cholesterol 725mg | 242% | ||||||||||||||||||||||||||||
| Sodium 644mg | 27% | ||||||||||||||||||||||||||||
| Potassium 2262mg | 65% | ||||||||||||||||||||||||||||
| Total Carbohydrate 0g | 0% | ||||||||||||||||||||||||||||
Dietary Fiber 0g |
2% | ||||||||||||||||||||||||||||
| Protein 224.84g | 450% | ||||||||||||||||||||||||||||
| Vitamin A 0% | Vitamin C 0% | ||||||||||||||||||||||||||||
| Calcium A 28% | Iron 102% | ||||||||||||||||||||||||||||
| Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: | |||||||||||||||||||||||||||||
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Different preparations
- Turkey, young tom
- back, meat and skin, cooked, roasted
- back, meat and skin, raw
- breast, meat and skin, cooked, roasted
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- wing, meat and skin, raw
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