CALORIES IN: Chicken, roasting
PREPARED: meat and skin, raw
PREPARED: meat and skin, raw
Nutrition Facts
| Serving Size 1 unit (yield from 1 lb ready-to-cook chicken) (293.0g) | |||||||||||||||||||||||||||||
| Amount Per Serving | |||||||||||||||||||||||||||||
| Calories from Fat 418 Calories: 633 |
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| % Daily Value* | |||||||||||||||||||||||||||||
| Total Fat 46.44g | 71% | ||||||||||||||||||||||||||||
Saturated Fat 13.273g |
66% | ||||||||||||||||||||||||||||
Polyunsaturated Fat 9.962g |
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Monounsaturated Fat 19.455g |
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| Cholesterol 214mg | 71% | ||||||||||||||||||||||||||||
| Sodium 199mg | 8% | ||||||||||||||||||||||||||||
| Potassium 574mg | 16% | ||||||||||||||||||||||||||||
| Total Carbohydrate 0g | 0% | ||||||||||||||||||||||||||||
Dietary Fiber 0g |
2% | ||||||||||||||||||||||||||||
| Protein 50.22g | 100% | ||||||||||||||||||||||||||||
| Vitamin A 8% | Vitamin C 0% | ||||||||||||||||||||||||||||
| Calcium A 3% | Iron 16% | ||||||||||||||||||||||||||||
| Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: | |||||||||||||||||||||||||||||
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Different preparations
- Chicken, roasting
- dark meat, meat only, cooked, roasted
- dark meat, meat only, raw
- giblets, cooked, simmered
- giblets, raw
- light meat, meat only, cooked, roasted
- light meat, meat only, raw
- meat and skin and giblets and neck, cooked, roasted
- meat and skin and giblets and neck, raw
- meat and skin, cooked, roasted
- meat and skin, raw
- meat only, cooked, roasted
- meat only, raw
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